Sun 11 Nov 2007
What’s your best part of the week? If it’s Monday morning, then…I’m sorry weirdo!
Just kidding…well, most of us would answer Saturday Morning, right? That’s why I am going to tell you what my wife makes for me every Saturday morning…it’s probably the easiest thing ever…takes less than 10 minutes, but it’s ummmm….
Well, I am going to call it The Saturday Morning Chutney Sandwich. Chutney in Hindi means “sauce”. There are all kinds of chutneys from mild to hot, sweet to sour. They can have ingredients such as coconut, lentil flour, tamarind, cilantro, yogurt, Etc. I know I know this is already sounding too complicated
That’s why I am going to make this extremely simple for you.
Here’s how you go about it.
Ingredients:
1. White Bread
2. Regular or Salted Butter
3. Cilantro Chutney (You can get this from any India Store in your locality). The brand I like the most and totally recommend is the “Nirav Coriander Chutney”. It rocks, like no other chutney I’ve tasted.
4. Cucumber
5. Salt, Pepper and Chat Masala. You can get Chat Masala from any Indian grocery Store as well.)
6. Sev (Very thin strips of fried flour). You just need to ask for this at the Indian grocery store. It is pronounced like “save”.
Preparation:
Take 2 slices of white bread and apply butter on one and the cilantro chutney on the other. make thin slices of the cucumber and place it on the white bread. Sprinkle a pinch of the chaat masala, salt and pepper. Add a little bit of the crispy Sev on top. Close the sandwich and cut into 6 rectangular pieces.
That’s it! If you have the ingredients handy, it takes less than 5 minutes to make one. My wife makes it and I LOVE it. I will post a picture here soon one of these days. Enjoy and let me know if you like it or need any more info.
